Anything chocolate

Marshmallows dipped in melted chocolate - marvelous! Try dipping bananas into chocolate sauce - Delicious!
Anything chocolaty is nice.

Delight

From SYdney Last Days

Ketupat Palas

Ketupat Palas is a type of dish normally served during Eid celebration. However nowadays you can get them all yer round in some places in Malaysia.

It is made of leaf from a type palm tree called Palas. You will need to learn the art of making the ketupat, as it is not an easy job to turn the leaf, and making it into shape before filling it with half-cooked glutinous rice or pulut.

Delicious to eat on its own, the ketupat is always served with rendang or serunding.

 

Lebanese Pickles

Jasmine1, was among a lot of Lebanese restaurant around Sydney. Situated in Bankstown, it was just a few minutes from our house. They served Lebanese delicacies. Pickles is a must with Lebanese cuisine, and they were always served as complementary, normally eaten together with Lebanese bread and dips.

 Fresh tomatoes, mint leaves and onion together with pickled chillies.

 

More pickles; beetroot, zucchini and olives.